
Vegetable stew. Parsnips, zucchini, celery root, potatoes, squash, green onions, parsley, and some other random stuff.

Homemade baked French Fries!

My friend Tanya told me about this ingenius device. It's great for measuring sticky stuff like, peanutbutter, honey and molasses. It just pushes it right out. I got it in the states while I was home for Christmas, and the funny thing is that I didn't notice until later that it's made in Switzerland. Imagine that!?!?! She like myself LOVES kitchen gadgets!

Hamburgers German style. I had been craving hamburgers for a while. The ground beef here doesn't have enough fat to cook for a hamburger and one of my German friends mentioned this. Ground beef, one egg, green onions, bread crumbs. Mass all together and season.

I brought some relish from home. That perfected the meal!

Blended sun-dried tomatoes mixed with spinach and a bit of cream pasta.

Poached Pears in Puffed pastry.

Drizzled with chocolate....umm...I'm going to have to try this one again since the pastry drooped:(



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