Wednesday, December 5, 2007

From Pumpkin to Ginger

I made gingerbread cookies. They were ok, too much molasses in this recipe. Gonna try a different one next week.


Want to know something funny? Jared and I went to the Christmas market in Zürich to find an authentic Swiss creche. Well we ended up getting one from Peru.



Jared and I started out own tradition of making a nativity scene out of gingerbread.



Jared got really into it and spent a lot of time on each cookie.



He even went as far as using my tweezers to add the sprinkles to baby Jesus.



Here's a preview: One of Jared's cows. Notice the utters!

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