Last night I felt like cooking. So Travis (an amazing chef himself), Jared and Amanda came over to enjoy it.
Menu
-Pork Tenderloin with a mushroom, cream and dry Sherry sauce
-Tomato, fresh mozzarella, basil salad
-Couscous
-Broiled Asparagus
-Blood-Orange soda from TJ's
It turned out well.
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